Recipes from Clarke’s Chefs

Tasting is believing! Clarke chefs are constantly developing new recipes that showcase the extraordinary features of different Wolf appliances. Search by type of appliance or food (desserts, side dishes, etc.)

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Chili Colorado

Kick up your feet and get cozy, as this vibrant Chili makes the back-to-school season a whole lot better. The blend of peppers, pork, & sage will elevate your flavor profile.

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Chorizo and Cheese Quesadillas

Quesadillas are easy, fast to make and are a crowd pleaser.  Often served as an appetizer or a simple lunch, they can also make for a quick dinner served alongside a green salad. The Wolf Griddle provides the even and precise temperature to insure a crispy, evenly browed quesadilla. Our version has a spicy Mexican chorizo filling that gives it a kick! Help celebrate National Quesadilla Day (September 25, 2020) with this quick and easy meal!

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showing result of misc candy bacon recipe

Miso Candy Bacon

That sweet delicious candy bacon just got an upgrade with an Asian twist! This Miso Candy Bacon will be sure to spruce up your breakfast or brunch game and will impress any crowd. This recipe is great on its own as a side, or it can be paired with many dishes and drinks like a homemade Bloody Mary or elevating that classic BLT as you celebrate International Bacon Day. The applications are endless!

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Summer Gnocchi

Gnocchi are the ultimate comfort food but can be a bit too hearty during the summer months. We paired our gnocchi with a light pan sauce with fresh seasonal vegetables to make this dish year-round. These gnocchi are also delicious with any of your garden’s vegetables and herbs.

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Seafood Fra Diavolo

Spice up your normal pasta dish with a nice Fra Diavolo sauce and some great fresh seafood. Try adding some more crushed red pepper if you really like some heat in your meal!

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Bananas Foster

This recipe uses many common household ingredients that you probably already have in your kitchen. Great served a la mode but it can also be served on top of pancakes or waffles! And with National Rum Day around the corner, now is a great time to try it!

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Truffle Oyster Rockefeller

Summer and seafood are a match made in heaven. And if you’re looking for the perfect excuse to indulge in something fresh and flavorful, now’s as good a time as any!

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Honey Lime Chipotle Wings

Tired of the same old buffalo wings? Try these sweet, spicy and tangy Honey Lime Chipotle Wings! Simple to make, but not simple in flavor!

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Tequila Lime Shrimp

These tequila lime shrimp are great on their own as a daytime snack or while you’re celebrating National Tequila Day! They can also be used to make the best shrimp tacos or even served with rice and some veggies for a complete meal.

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Everything Bagel Puff Pastry Hot Dogs

This is not your average hot dog recipe. This easy simple recipe will elevate your hot dog to a whole new level! Feed a crowd with no worries! Using Wolf’s convection mode will give you even cooking whether your making one tray or three!

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Mint Julip Bourbon Chicken Skewers

Everybody knows Mint Julip as the drink of choice at the Kentucky Derby, but now you can get a similar flavor in an appetizer that everybody will love.

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Baby Back Ribs Recipes by Clarke Showrooms

Baby Back Ribs

Using Convection Steam in your Wolf Convection Steam Oven at low temperatures acts as braising making these ribs juicy, tender, and did we mention delicious?! Prepare these ribs with your favorite BBQ sauce or rub to bring your ribs to another level of flavor.

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Grilled Peach made with wolf charbroiler

Grilled Peaches

Summer is here, and you know what that means?… PEACHES! These grilled peaches are great on salads or even better yet, with a big scoop of vanilla ice cream on top!

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Strawberry Rhubarb Pie served on a plate

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