Clarke’s culinary team is available for private sessions to answer your product use and care questions, demonstrate our products, provide instructions and tips for a recipe you are working on perfecting, or anything that can help you more fully enjoy your Sub-Zero/Wolf kitchen.
Make the most of your newest Wolf & Sub-Zero appliances with a training session from the experts.
Time with Chef Shelby, Chef Tiara, and Chef Kim can be reserved in-person in our showrooms or virtually via Facetime or Zoom. Please fill out the form below to schedule a time or call us at 800-842-5275.
Once your appointment is scheduled, the chef will contact you to determine the specifics of what you would like to discuss, identify any food allergies and set up the meeting if you chose to meet virtually.