The best way to appreciate all that our Wolf and Sub-Zero appliances can offer is to participate in a Product Demonstration, presented by a Clarke chef, in any of our three showrooms. See below for currently scheduled demos. You must register in advance to reserve your spot.
Based on CDC guidelines, we are limiting capacity and increasing the space between attendees. In our Boston showroom masks are required except when you are actively eating or drinking per City of Boston. You may bring one other household member with you to sit at the same table.
We look forward to seeing you soon!
| Description | Registration Options | |
 | Wolf Product Demonstration Planning a kitchen project? Our chef will demonstrate several of Wolf’s unique cooking appliances. Thinking about a griddle or charbroiler? Induction or gas surface? See what each of these Wolf options, and more, have to offer. This demonstration will help you build a kitchen that complements your lifestyle. Length: About 1 hour | Milford, MA - Oct. 28, Nov. 18, Dec. 16 Boston, MA - Oct. 26, Nov. 9, 23, Dec. 10, 14 South Norwalk, CT - Nov. 18, Dec. 2, 16 |
 | Wolf Convection Steam Oven Demonstration Join us for a demonstration as our in-house culinary team and showroom consultants bring to life the various cooking modes and features of the Convection Steam Oven. They will share some tips and techniques to help you get the most from your new appliance, or learn all about it if you are considering a purchase. This class will boost your confidence and enthusiasm for preparing your daily meals with steam! Length: About 1 hour | Milford, MA - Nov. 4, Dec. 9 Boston, MA - Oct. 26, Nov. 9, 23, Dec. 10, 14 South Norwalk, CT - Nov. 18, Dec. 2, 16 |