Recipes from Clarke’s Chefs

Tasting is believing! Clarke chefs are constantly developing new recipes that showcase the extraordinary features of different Wolf appliances. Search by type of appliance or food (desserts, side dishes, etc.)

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Two glasses of Peppermint Espresso Martini with candy canes, surrounded by ingredients, gingerbread trees, poinsettias, and a cocktail shaker on a kitchen counter.

Peppermint Espresso Martini

This festive Peppermint Espresso Martini combines homemade peppermint-infused vodka with rich espresso for a bold, refreshing twist on a classic cocktail.

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A round baked bread bowl filled with cheesy dip, surrounded by assorted crackers arranged in a circular pattern—perfect for serving at your next gathering or kitchen showroom event featuring a Wolf appliance.

Spinach Artichoke Dip

Looking for that go to dip that everyone will enjoy? Look no Further! This Spinach Artichoke Dip can feed a crowd whether its game day or just a friendly get together. I like to make this recipe in advanced and only have to heat it up for serving the day I need it. Less time in the kitchen and more time with your family and friends.

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A whole roasted chicken on a plate with bowls of roasted potatoes and sautéed zucchini sits on a marble countertop, showcasing the elegance of a kitchen showroom featuring premium Wolf appliances.

Gourmet Roasted Chicken with Vegetables

With the Wolf Gourmet feature, a menu of presets automatically controls the cooking of commonly prepared meals. While using the Wolf Gourmet feature for the chicken, you can continue to add other components to the oven for a delicious meal cooked in under an hour.

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Three seasoned cauliflower steaks are grilling on a stovetop grill, their perfect grill marks and sprinkled herbs highlighted in a modern kitchen showroom featuring gleaming Wolf appliances.

Marinated Cauliflower Steaks

Finding satisfying vegetarian substitutes is no easy task. This quick, simple, and delicious cauliflower steak makes for a hearty, plant-based meal.

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prime rib made with wolf oven

Prime Rib

With the Wolf Gourmet feature, a menu of presets automatically controls the cooking of commonly prepared meals. Create this classic Prime Rib at home while letting the oven do the work for you.

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A white bowl filled with roasted chestnuts sits on a festive holly and berry arrangement, with Christmas ornaments in the background—perfect inspiration for your kitchen showroom or luxury kitchen appliance display.

Roasted Chestnuts

You don’t need an open fire to roast chestnuts if you have the Wolf Convection Steam Oven! The unique modes of the Convection Steam Oven allow you to steam and then roast your seasonal chestnuts, allowing them to peel easily.

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Seven iced cinnamon rolls sit in a black cast iron skillet on a marble countertop, with a pumpkin-shaped container, a potted plant, and the subtle reflection of an appliance showroom featuring Sub-Zero appliances in the background.

Pumpkin Cinnamon Rolls

These cinnamon rolls are sure to get you into the holiday spirit! Classic cinnamon rolls with a fall inspired twist will be a crowd-pleaser for breakfast and dessert.

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A cake stand with mini desserts on a doily is set on a striped cloth, accented by a basket of pinecones, gourds, and a pumpkin—a scene fit for any luxury kitchen appliance display or upscale kitchen showroom.

Salted Caramel Pumpkin Cheesecake

November is here and baking season is upon us! Fall is the perfect time to indulge in pumpkin-flavored goodies. Be sure to include these Salted Caramel Pumpkin Cheesecake bites to your dessert spread this Thanksgiving.

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Sugar-coated donuts are arranged on a wooden surface beside a wicker basket with a small pumpkin and Indian corn, creating a scene reminiscent of an autumn display in an upscale appliance showroom.

Apple Cider Donuts

If you’re unable to get to the apple orchard this year, you can prepare these sweet homemade Apple Cider Donuts in the comfort of your kitchen. These moist and flavorful treats are made with spice and everything nice!

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A round cake with a glossy berry topping sits on a cake stand in a luxury kitchen appliance showroom; a single slice is served on a plate next to forks and a patterned napkin.

Gluten-Free Vanilla Yogurt Cake with Blueberry Glaze

Trying to cut out the gluten or do you just really love amazing cake? Finding good gluten-free desserts and baked goods can be a challenge. So, ditch the gluten and swap it out for this rich moist vanilla cake sweetened with a glossy blueberry glaze that will please anyone.

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Uncooked white rice in a tray topped with bay leaves, star anise, cinnamon sticks, and citrus peels—an inspiring display you might find in an appliance showroom featuring Wolf and Sub-Zero appliances.

Aromatic Rice in Convection Steam Oven

Making rice in your Convection Steam Oven is a breeze. There is no need to keep that bulky rice cooker on the counter top, which takes up valuable space. You can bulk this recipe up to 12 cups if using 4 solid CSO trays! We also like to add aromatics into our rice as it’s cooking – this adds an amazing subtle flavor to your rice that will impress your family and friends!

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A wooden tray from a kitchen showroom displays bacon-wrapped jalapeño poppers arranged around a bowl of dip topped with chopped chives.

Bacon Wrapped Jalapeno Poppers

We’re heating up this National Bacon Day with these chorizo stuffed, bacon wrapped jalapeno poppers with a scallion dipping sauce.

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A white rectangular plate with three slices of cinnamon swirl bread and the remaining loaf, on a rustic wooden surface—perfect inspiration for your luxury kitchen appliance collection.

Cinnamon Swirl Bread

This Cinnamon Swirl Bread is a fool proof recipe that allows your Wolf Convection Steam Oven to do all the work! This bread is best enjoyed warm with softened butter, adding a delicious twist to French toast!

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Strawberry Rhubarb Pie served on a plate

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