Coffee Bar Ideas for a Luxury Kitchen Renovation: How to Plan the Perfect Setup
The best luxury coffee bars start with the machine, not the cabinetry. Decide what appliances…
The best luxury coffee bars start with the machine, not the cabinetry. Decide what appliances…
There’s a whole new alternative to gas in a high-performance range. The new Wolf Induction Range (which will be available in Clarke’s authorized dealers in…
During a recent photo shoot at Clarke’s new Sub-Zero & Wolf Showroom and Test Kitchen at 7 Tide in Boston Seaport, we were lucky to…
Clarke wants you to taste your future. That’s the inspiration for Clarke’s new Small Bites program at all three Sub-Zero & Wolf Showrooms and Test…
As Clarke curated the staff for their new Sub-Zero & Wolf Showroom and Test Kitchen at 7 TIde in Boston, the focus was on knowledge,…
By Jenny Tredeau – Clarke Showroom Consultant Clarke has recently opened a new showroom at 7 Tide, in Boston’s Seaport. There has been so much…
In April of 2001, Clarke opened its South Norwalk (SoNo), Connecticut showroom, the second in New England to inspire jaw-dropping visits from designers and homeowners…
When Sub-Zero and Wolf polled the 53 regional design contest winners (including New England’s David Hacin, Rosemary Porto and Heather Kahler) in the 2015 Kitchen…
by Chef Brittany Wezner Turkey isn’t just for Thanksgiving, so here’s an update on turkey roasting just in time for Christmas and beyond. When roasting…
For those wanting to reference the Thanksgiving recipes shared by Chef Brittany Wezner in Clarke’s Thanksgiving Turkey Talk live streaming video last Saturday, here you…
On Saturday, November 21st, Clarke Chef Brittany Wezler (formally Brittany Williams) will be answering the most-asked questions about cooking a holiday turkey in a Wolf…
by Chef Brittany Willams If coffee is what you live for, then you’ll want to check out my recent blog posts on The Best-kept Secret…
by Chef Brittany Williams Ever wonder how your favorite coffee shop gets your vanilla or hazelnut coffee to taste so delicious, even when you order…
The best way to appreciate all that Wolf can offer is to attend a Product Demonstration with a Clarke Chef.