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Modern kitchen with large gas range, highlighting the gas vs induction debate, two islands, pendant lights, wood floors, black cabinets, and large windows letting in natural light.

Best Kitchen Layouts for Modern Homes: What Designers Recommend Before a Luxury Kitchen Renovation

When homeowners begin planning a renovation, they often focus first on finishes—cabinet styles, countertops, lighting,…

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February 4, 2015

Clarke Plans a Surprise Wolf Test Drive Birthday!

by Jenny Tredeau, Milford Showroom Consultant Have you ever planned a surprise birthday party and executed it in just 45 minutes? At Clarke, we did…

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January 22, 2015

The Magic of the Perfect Brew

by Jenny Tredeau, Clarke Showroom Consultant Barista. This word is Italian for bartender, and if you encounter a barista in Italy, you will find a…

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wolf griddle cooking fish
October 14, 2014

A Simple Way To Clean Your Wolf Griddle

by Jenny Tredeau, Clarke Showroom Consultant “How can I clean my Wolf Griddle?” is a question often asked of Clarke’s Showroom Consultants. This conversation typically…

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September 24, 2014

Your Tiny Kitchen Solutions with Sub-Zero & Wolf

by Karen Swanson of New England Design Works You love to cook but your kitchen is tiny, so how do you make this work? Think…

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August 14, 2014

Learn Why Sealed Dual-Stacked Burners Matter on Your Wolf Range

When you are comparing kitchen appliances, you have many options and it is very easy to get confused. When it comes to gas ranges, Wolf…

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August 11, 2014

Ireland’s “Chef of the People” To Cook at Clarke and You’re Invited on the Eve of Boston’s iFest!

On the eve of his appearance at iFest, the three-day premium festival showcasing contemporary Irish culture, entertainment and innovation at Boston’s Seaport World Trade Center,…

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August 8, 2014

Clarke Designer Spotlight on Deane’s Burke Cheney

In the Clarke Designer Spotlight, we go behind the scenes with some of the finest design minds in New England to learn about their inspiration…

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August 7, 2014

4 Ways to Learn About Sub-Zero & Wolf Appliances at a Clarke Showroom

Clarke is New England’s Official Sub-Zero & Wolf Showroom and Test Kitchen with one location in Milford, Massachusetts, right off Route 495, and the other…

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Modern kitchen showroom with a large stainless steel Sub-Zero appliance refrigerator, light cabinets, a vase of blue flowers, and a cutting board with a knife and sliced yellow bell pepper on the white counter.
June 19, 2014

The Sub-Zero Warranty Program Offers Value and Peace of Mind

Whether you are replacing a 25-year-old Sub-Zero Refrigerator Model 550 or 650, or purchasing your very first Sub-Zero integrated refrigerator, you’ll be happy to know…

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A woman with shoulder-length blonde hair wearing a black turtleneck sweater stands indoors, smiling and looking upward near a window in a modern kitchen showroom.
May 28, 2014

Clarke Designer Spotlight on Jean Verbridge

In Clarke’s Designer Spotlight, we go behind the scenes with some of the finest design minds in New England to learn about their inspiration and…

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Outdoor kitchen with a stone countertop, built-in stainless steel grill with red knobs, sink, cutting board, and condiments on a wooden tray—just like the setups you’d find in a top kitchen showroom for luxury kitchen appliance inspiration.
May 22, 2014

4 Tips for the Pefect BBQ on a Wolf Gas Grill

In anticipation of Memorial Day Weekend, which is seen by many as the beginning of the grilling season in New England, we are sharing Clarke…

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Modern kitchen with white cabinets, luxury kitchen appliance, built-in coffee system, pull-out drawer with cups, washer and dryer, and geometric backsplash. Text overlay reads "Coffee Systems.
May 14, 2014

Clarke Introduces Wolf One-Touch Coffee System with Automatic “Super-Barista” Features

You may have been hearing the buzz for a long time…Wolf, the industry leader in premium cooking equipment, is introducing a built-in coffee system. Well,…

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Wolf Product Demonstrations

The best way to appreciate all that Wolf can offer is to attend a Product Demonstration with a Clarke Chef.