Recipes from Clarke’s Chefs

Tasting is believing! Clarke chefs are constantly developing new recipes that showcase the extraordinary features of different Wolf appliances. Search by type of appliance or food (desserts, side dishes, etc.)

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Two glasses of Peppermint Espresso Martini with candy canes, surrounded by ingredients, gingerbread trees, poinsettias, and a cocktail shaker on a kitchen counter.

Peppermint Espresso Martini

This festive Peppermint Espresso Martini combines homemade peppermint-infused vodka with rich espresso for a bold, refreshing twist on a classic cocktail.

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A close-up of a tostada topped with avocado, tomatoes, shredded cheese, microgreens, and other fresh vegetables on a green plate in front of a luxury kitchen appliance.

Classic Mexican Tostadas

Serve these tostadas like a taco bar so each person can customize them to their own liking. Perfect for Cinco de Mayo!

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A close-up of enchiladas topped with cheese and sauce, a metal spatula, a fork, green onions, cilantro, and whole limes on a colorful tablecloth in a setting inspired by a luxury kitchen appliance showroom.

Easy Chicken Enchiladas in Red Sauce

Skip all the fillers and sodium in that premade canned enchilada sauce and make your own in under 15 minutes!

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Six chocolate thumbprint cookies topped with caramel sit on a cooling rack in an appliance showroom, with a bowl of caramel sauce and a spoonful of cocoa powder nearby.

Dulce de Leche Chocolate Thumbprint Cookies

Cinco de Mayo is right around the corner, and while you may know you’re going to make nachos or enchiladas to go with your margarita, what’s your plan for dessert? These dulce de leche chocolate thumbprint cookies are the perfect addition to your Cinco do Mayo meal! Jane Vitagliano, a showroom consultant in our Boston showroom, put this recipe together and has her dessert all ready to go for next week.

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A loaf of bread with two slices cut, placed on a wooden cutting board next to a serrated Cutco knife, creates the perfect scene in front of a gleaming Wolf appliance—ideal for any luxury kitchen appliance lover.

Honey Oatmeal Bread (Baking with Yeast without the worry)

Unsure about baking with yeast? No need to worry anymore. With a stand mixer and a Wolf Convection Steam Oven, baking with yeast is an easy process that yields amazing results. This recipe can be enjoyed with any Wolf Oven, it’s just that the Convection Steam Oven offers extra enhancements.

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A bowl of shrimp Pad Thai topped with crushed peanuts and lime wedges sits on a dark countertop in an appliance showroom, with scattered peanuts and limes nearby.

Pad Thai Noodles

Our new Sealed Burner Range Top with Wok Burner has a high of 35,000 Btu and low of 3,500 Btu, giving you ample power and control. Pad Thai is a perfect example of the many delicious stir fry’s that can be made with the traditional style of wok cooking.

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A close-up of a vegetable medley featuring sliced zucchini, yellow squash, red bell pepper, and carrots in a light sauce on a square plate, perfect for showcasing in a modern kitchen showroom.

Summer Squash Asian Siracha Slaw

This is one of those recipes that gets better and better the longer it marinades. I like this recipe as a great addition to a rice bowl, added into fried rice or even a stir fry! A word of caution; I recommend starting with half the amount of Siracha and taste to your desired spice level. If you can’t get ahold of Spicy Kimchi Siracha replace with regular Siracha and a teaspoon of fish sauce as an alternative. Get ready to spice up your dinner!

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A bowl of white rice topped with sesame-crusted seared ahi tuna slices, mixed vegetables, and fresh arugula—perfect inspiration for any appliance showroom or luxury kitchen appliance display.

Sesame Crusted Tuna

This recipe will help transport you to the tropics! Something you might have thought of as a restaurant order only dish can be done right at home and with ease! At Clarke, we like to serve this with some aromatic rice with our Summer Squash Asian Slaw and our Spicy Mango Sweet and Sour Sauce. Yum!

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A square white bowl filled with reddish-brown sauce sits next to a tan plate with rice, greens, and vegetables—perfect inspiration for your kitchen showroom or when dreaming up meals using a Wolf appliance.

Spicy Sweet and Sour Sauce

This simple recipe can be made out of things you would normally have right in your pantry and refrigerator. This recipe is also one you can easily customize to make your own! You can add different hot sauces, or even change the juices you use. Don’t like heat? You can leave it out for a good classic sweet and sour sauce. This recipe is perfect for eggrolls, spring rolls, rice bowls, or whatever else you can think of!

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A round cake decorated to look like a sunflower, with yellow marshmallow chicks around the edge and chocolate and peanut butter chips in the center—perfect for displaying in an appliance showroom alongside your new Sub Zero appliance.

Delicious and Gluten-Free: Jane’s Delightful Easter Cake

On any given day in Clarke’s 7 Tide Showroom in Boston Seaport, you’ll find Jane Vitagliano trying a new recipe (or one of her longtime favorites) on various Wolf appliances. Now Jane, like all of our consultants, is working at home, but that hasn’t changed her cooking and baking
schedule. We’re delighted to share this sure-to-be-delicious holiday dessert that Jane whipped up in her home kitchen. It comes out perfectly every time using the Wolf Convection Steam Oven! You’ll never scoff at gluten-free baking again after tasting this flourless chocolate cake. Plus, Jane’s cake decoration instructions make this cake a centerpiece, as well as your family’s new favorite treat.

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A cast iron skillet with shepherd's pie, topped with browned mashed potatoes and parsley, with a serving scooped out to reveal the meat filling underneath—just like you'd see in a kitchen showroom featuring a gleaming Wolf appliance.

Greek Inspired Shepherd’s Pie

This Shepherds Pie has inspirations from the Greek dish Moussaka, with the ease of traditional Shepherds Pie. Cheesy mashed potatoes are the perfect topping to this hearty meal.

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A cast iron skillet filled with baked pasta in tomato sauce, topped with melted cheese, sits on a counter beside a dish of roasted root vegetables—fresh from the oven of a luxury kitchen Wolf appliance.

Baked Cannellini Beans

These baked beans are a great side to any meal, and even an amazing appetizer dip when served with bread or pita chips!

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A baked casserole with a golden, crispy topping in a white dish; a serving is being lifted, showing melted cheese—perfect for showcasing in any luxury kitchen appliance display or kitchen showroom.

Crab Cake Dip

You definitely won’t be crabby after having this dish! This simple recipe is an unexpected addition to any party or gathering and tastes great served with crackers and vegetables.

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Strawberry Rhubarb Pie served on a plate

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