Recipes from Clarke’s Chefs

Tasting is believing! Clarke chefs are constantly developing new recipes that showcase the extraordinary features of different Wolf appliances. Search by type of appliance or food (desserts, side dishes, etc.)

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December 18, 2025

Peppermint Espresso Martini

This festive Peppermint Espresso Martini combines homemade peppermint-infused vodka with rich espresso for a bold, refreshing twist on a classic cocktail.

Difficulty

Recipe Type

Main Ingredients

Appliance

Difficulty

Recipe Type

Main Ingredients

Appliance

A platter with a bowl of hummus, surrounded by green peppers, red peppers, orange peppers, carrots, crackers, and a dish of green olives in the background—perfect for serving guests in a kitchen equipped with a luxury Wolf appliance.

Fire Roasted Bell Pepper Chipotle Hummus

Fresh, homemade hummus is easy, quick, and delicious. Customizing a simple hummus recipe with flavorful ingredients gives your hummus an interesting twist. The smokiness coming from the charred pepper and chipotle pairs perfectly with the creaminess of the hummus.

A lemon-glazed bundt cake with a slice removed, displayed on a white decorative plate against a dark background, evokes the elegance of a luxury kitchen appliance collection in a modern kitchen showroom.

Oma’s Lemon Pound Cake

At Clarke’s we have an internship program with Johnson and Wales University and one of our interns this Spring, Micha Burnett was kind enough to share his grandmother who is better known as “Oma” recipe. It was so good we had to share it with you! This recipe tastes even better when shared with loved ones.

Lemon Bars

These lemon bars are wonderfully sweet and tart. This recipe also doubles very well and is always a great crowed pleasure that you can share with your friends and family. Bring this to your next gathering and you will be sure to impress!

A square coffee cake with crumb topping and pecans, drizzled with white icing, is displayed on a white plate—perfect for enjoying in your kitchen showroom or alongside your favorite luxury kitchen appliance.

Coconut Pecan Coffee Cake

Coconut and pecan put a delicious spin on classic coffee cake. It’s perfect alone or paired with a warm morning beverage that will satisfy every time.

stuffed artichoke made with wolf convection steam oven

Grandma’s Stuffed Artichokes with a Lemon Beurre Blanc

No one cooks stuffed artichokes better than Italian grandmothers. This recipe was modified from my own grandmother’s recipe. Using Wolf’s Convection Steam Oven makes steaming artichokes to perfect tenderness a breeze. Stuffed artichokes are perfect for sharing as an appetizer or side dish and will be sure to impress!

A wooden bowl filled with assorted fresh vegetables, including cucumbers, cherry tomatoes, radishes, snap peas, peppers, grilled onions, and a bowl of green dip topped with pine nuts sits beautifully in a luxury kitchen appliance showroom.

Green Goddess Dip

We have all been guilty of buying a bunch of herbs for a recipe and always have so much leftover. This is such a simple way to use up those extra herbs in fridge. Everything gets thrown into blender simple as that! Leave in fridge up to three days.

A stack of pancakes topped with a lemon slice and whipped cream, dusted with powdered sugar, on a white plate outdoors—perfect inspiration for your kitchen showroom or luxury kitchen appliance display.

Lemon-Ricotta Pancakes

Spring is in the air with these light and airy lemon-flavored pancakes! This Simple and quick recipe that will sure to please anyone. Adding ricotta in the pancakes keeps them super moist. You can serve these with warmed syrup or some macerated berries. We like to add some fresh berries with a touch of sugar, lemon juice and zest for additional flavor. This recipe makes 12-14 pancakes.