Easy

A bowl of white rice topped with sesame-crusted seared ahi tuna slices, mixed vegetables, and fresh arugula—perfect inspiration for any appliance showroom or luxury kitchen appliance display.

Sesame Crusted Tuna

This recipe will help transport you to the tropics! Something you might have thought of as a restaurant order only dish can be done right at home and with ease! At Clarke, we like to serve this with some aromatic rice with our Summer Squash Asian Slaw and our Spicy Mango Sweet and Sour Sauce. Yum!

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A square white bowl filled with reddish-brown sauce sits next to a tan plate with rice, greens, and vegetables—perfect inspiration for your kitchen showroom or when dreaming up meals using a Wolf appliance.

Spicy Sweet and Sour Sauce

This simple recipe can be made out of things you would normally have right in your pantry and refrigerator. This recipe is also one you can easily customize to make your own! You can add different hot sauces, or even change the juices you use. Don’t like heat? You can leave it out for a good classic sweet and sour sauce. This recipe is perfect for eggrolls, spring rolls, rice bowls, or whatever else you can think of!

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prime rib made with wolf oven

Prime Rib

With the Wolf Gourmet feature, a menu of presets automatically controls the cooking of commonly prepared meals. Create this classic Prime Rib at home while letting the oven do the work for you.

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A person dips a piece of bread into a pot of cheese fondue, surrounded by assorted vegetables and bread on a wooden board in a stylish kitchen showroom.

Classic Cheese Fondue

This appetizer is quick, easy, and can feed a crowd! Impress your friends and family with this classic dish that’s done in under 30 minutes! Use this recipe as a base and switch out the white wine for beer and swiss with cheddar cheese to have a different variation of the dish.

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