Recipes from Clarke’s Chefs

Tasting is believing! Clarke chefs are constantly developing new recipes that showcase the extraordinary features of different Wolf appliances. Search by type of appliance or food (desserts, side dishes, etc.)

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Two glasses of Peppermint Espresso Martini with candy canes, surrounded by ingredients, gingerbread trees, poinsettias, and a cocktail shaker on a kitchen counter.
December 18, 2025

Peppermint Espresso Martini

This festive Peppermint Espresso Martini combines homemade peppermint-infused vodka with rich espresso for a bold, refreshing twist on a classic cocktail.

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Sliced cornbread is neatly arranged on a white rectangular plate; a serving utensil and a pumpkin-shaped dish sit in the background, evoking the warmth of a luxury kitchen appliance showroom.

Sweet Potato Cornbread

This take on cornbread adds in sweet fall flavors that will sure to have this side dish as a reoccurring fall favorite this season.

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A round cake with a powdered sugar checkerboard pattern and sliced almonds on top, served on a white scalloped plate over a textured glass surface—perfectly baked using a luxury kitchen appliance.

Lemon Ricotta Flourless Cake

Naturally gluten-free, this light and zesty dessert is perfect for any day of the week.

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Bacon-wrapped appetizers garnished with green onions and sesame seeds, served on a swirl of creamy sauce with cherry tomatoes—perfect inspiration for your next gathering after browsing a kitchen showroom.

Bacon Wrapped Brussels Sprouts

Not a fan of brussels sprouts, we got you covered. Fool anyone into eating their vegetables with only a couple ingredients that create a simple tasty dish.

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A skillet filled with creamy corn casserole, topped with crispy bacon pieces, diced red peppers, and chopped chives—perfectly cooked using a premium Wolf appliance.

Bay Corn

Colorful and creamy, cheesy corn casserole with bacon, chives, bell pepper and jalapeño.

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Mini BLT sliders with bacon, lettuce, and tomato on biscuits, secured with toothpicks and arranged on a white plate—perfect bites to enjoy while browsing a luxury kitchen appliance or sub zero appliance showroom.

BLT Biscuit

Classic BLT gets even better when sandwiched inside a biscuit with the addition of tomato-buttermilk dressing.

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Cupcakes with white frosting and small green leaf garnishes are arranged on a dark surface, perfect for display in a modern kitchen showroom featuring Sub Zero and Wolf appliances.

Mini Carrot Cakes with Cream Cheese Frosting

The versatility of the Convection Steam Oven is incredible! Try these Mini Carrot Cakes in the convection humid mode to make some of the best cake you’ve ever eaten!

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A plated fried appetizer garnished with grated cheese, chopped herbs, and thin lemon slices is artfully presented on a white dish—perfect for serving in a luxury kitchen alongside your favorite Sub Zero appliance.

Truffle Tots with Lemon Aioli

Elevate your average tater tots with this take on Truffle Tots with Lemon Aioli. Easy to create and delicious, this is a great way to create a restaurant worthy dish right at home.

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Four small crab cakes topped with a drizzle of sauce are arranged on a bed of mixed greens on a white plate—a dish worthy of any luxury kitchen appliance showroom.

Tide Street Crab Cakes

As you come for showroom appointment at our 7 Tide location, you might have a chance to try the Tide Street Crab Cakes. These easy side dish are the perfect appetizer to any meal or for a light dinner, be sure to be on the lookout next time you are at 7 Tide.

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Two slices of pound cake topped with fruit compote, whipped cream, a sliced strawberry, and a mint sprig on a white plate—perfect for serving in any luxury kitchen appliance-inspired setting.

Strawberry Rhubarb French Toast with Maple Whipped Cream

There is no better way to start your day than with some homemade French toast. Get creative with this recipe and use different baked goods like pound cake, or brioche as you bread. Yum!

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Two pieces of stuffed pastry with a flaky crust are served on a white plate alongside creamy white dipping sauce, perfect for enjoying after exploring the latest designs at your favorite kitchen showroom.

Spring Asparagus Phyllo with Lemon Aioli

As Spring is along us, this dish is the perfect side dish to any meal. It is delicious, easy to create, and all the craze as phyllo continues to trend on social media.

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A white cup of orange soup garnished with cream and cilantro sits on a Clarke-branded napkin beside a metal spoon, on an orange tablecloth—evoking the warm elegance of a luxury kitchen appliance display.

Red Lentil Soup with Lime Yogurt

Not your average tomato or chicken noodle soup. This Red Lentil Soup with Lime Yogurt is a delicious, easy vegetable-based soup is one that you need to try.

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Three pieces of puff pastry topped with sliced cherry tomatoes, creamy cheese, fresh basil, and black pepper are artfully arranged on a white plate—perfect inspiration for your kitchen showroom or those seeking a luxury kitchen appliance experience.

Puff Pastry Heirloom Tomato Tart

Skip ordering the pizza tonight, and try a delicious easy to create Puff Pastry Heirloom Tomato Tart that is perfect an appetizer or a light dinner.

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Strawberry Rhubarb Pie served on a plate

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