Char Broiled Tomatoes

Lost on what to do with the last of the season tomatoes? How about char broiling them with your Wolf oven! These charbroiled plum tomatoes are a great way to end the tomato season. You can put them on a sandwich, eat with a cheese and charcuterie board, or blend them with your wolf blender for a simple delicious pizza or pasta sauce base.

Ingredients:

  • 5 plum tomatoes
  • 2 tbl of olive oil
  • ½ tbl of salt
  • 1 teaspoon of thyme
  • 1 teaspoon of black pepper

Directions:

  1. Slice plum tomatoes and place in bowel.
  2. Add rest of the ingredients and mix
  3. Place on sheet pan and broil on highest position on high for 10 minutes.