Tasting is believing! Clarke chefs are constantly developing new recipes that showcase the extraordinary features of different Wolf appliances. Search by type of appliance or food (desserts, side dishes, etc.)
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This bright, herby pozole turns leftover Thanksgiving turkey into something new — simmered with tomatillos, poblanos, and cilantro until the broth turns a luminous green. A drizzle of cranberry hot honey brings a sweet-spicy sparkle that ties the flavors together and reminds you where the meal began. Easy, restorative, and downright beautiful in the bowl.
Elegant and appetizing, this side dish is the perfect way to easily impress your guests.
Golden crispy outside with a warm cheesy inside, these Pea and Parmesan Fritters are easy to create and delicious to eat!
Easy to make and tasty to eat, this side dish is the perfect way to add some color and flavor to any meal.
These crispy, golden-brown fried artichokes are the perfect appetizer or side dish. As an added bonus, you and your guests will not even taste the difference between the frozen artichokes and without the mess.
As fall is right around the corner, this easy recipe is a great way to begin the new season. The golden outside crunch of the corn fritter melts in your mouth as the spicy maple butter sauce will sure to keep you warm on cold fall days.
Perfect for a game day meal, the tender pulled pork and tasty cheddar biscuits work so well together that it will be a winning dish at any party.
Just thinking of bacon-wrapped anything, is sure to get the taste buds going. The marinated chicken compliments the bacon perfectly, and it is an easy way to impress any guest.
Perfect for a side dish or a dessert, these Apple Cinnamon Zeppole with Brown Sugar Bourbon Sauce are sure to be a hit at any gathering with the taste of the apple filling and touch of bourbon.
This is Clarke’s delicious, quick, and easy take on the fast-food breakfast sandwich that will sure to have your guests ordering more.
The best way to appreciate all that Wolf can offer is to attend a Product Demonstration with a Clarke Chef.
