Blog

Clarke Hosts Holy Cross Coaches Roadshow

Clarke, New England’s Official Sub-Zero, Wolf and Cove Showrooms, hosted the Holy Cross Coaches Roadshow…

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Two open refrigerator drawers built into a kitchen island showcase drinks on top and fresh vegetables and fruits below—a perfect addition for any luxury kitchen appliance display or modern kitchen showroom.
January 29, 2021

Top Designer Pick: Sub-Zero Refrigerator Drawers

  New England architects, kitchen designers and interior designers agree: Sub-Zero refrigerator drawers are a favorite appliance to include when designing kitchens. While several brands…

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Modern kitchen with white cabinets, marble countertops, luxury kitchen appliances, an island with five metal chairs, and a sculptural light fixture overhead.
January 22, 2021

Kitchen Design Inspiration with Peter Deane

Peter Deane, whose third-generation custom design and cabinet business is flourishing, is an encyclopedia of kitchen design inspiration. “We’re not simply in the custom cabinetry…

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Two people wearing aprons cook together in a modern kitchen, surrounded by sleek luxury kitchen appliances, with pots on the stove and fresh ingredients spread across the counter.
January 15, 2021

Chef Douglass Williams Cooks at Clarke

Chef Douglass Williams, executive chef and owner of MIDA in Boston, was filled with great culinary tips and an inspiring personal story when he visited…

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Two people sit at a table, smiling and clinking wine glasses, with food and a candle in the foreground—set in a kitchen showroom featuring the latest Wolf appliance.
January 8, 2021

Even a Small Wine Fridge Can Deliver Big Benefits

If you’re like many of us that work here at the Clarke showroom, you appreciate wine. You might only drink wine on the weekends, or…

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Two lattice-topped pies sit on a wooden table surrounded by a whisk, wooden spoon, holiday decorations, hazelnuts, and a cup of hot chocolate with marshmallows—perfect inspiration for your kitchen showroom or next wolf appliance creation.
December 22, 2020

Bake the Perfect Holiday Pie with Ease!

When Sandra Lashway, showroom manager for Clarke’s Official Sub-Zero, Wolf & Cove Showroom in Milford, MA, says that she has a “no fail” pie crust…

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A puff pastry shaped like a Christmas tree, filled with green pesto and decorated with red cranberries, sits on parchment paper—perfect inspiration for your next visit to a kitchen showroom.
December 18, 2020

Puff Pastry Christmas Tree Holiday Appetizer

Holiday cheer is in the air at the Clarke Boston Showroom! Consultant Jane Vitagliano and Showroom Manager Jeremy McCulla tag teamed on this fun and…

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A straw star ornament and a red ball with white leaf patterns hang on a lit Christmas tree, bringing festive charm to any luxury kitchen appliance showroom.
December 16, 2020

12 Days of Clarke – Holiday Tips You’ll Love

On the Twelfth Day of Clarke – Uschi’s Strohsterne Stars  In our final of the 12 Days of Clarke, we are delighted to share a…

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A white plate holds a serving of chicken stew with vegetables and toasted bread rounds, next to a pan filled with more stew topped with toasted bread slices—an inviting scene perfect for any kitchen showroom display.
November 24, 2020

Baguette Topped Turkey Pot Pie

Clarke’s Boston Showroom Consultant Jane Vitagliano is at it again — this time whipping up a recipe to help us out with all that left…

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A modern kitchen showroom with green cabinets, a Wolf appliance wall oven open, and a gas cooktop, overlooking a window with a pool view.
November 16, 2020

Sous Vide Turkey – Sous Vide is Not the Best Way to Cook a Turkey

Perhaps we can still learn how to cook a turkey in a whole new – and even better – way?  The Wolf appliance experts at…

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A stainless steel oven with red knobs, a standout luxury kitchen appliance, is open to reveal two trays of cooked food on racks inside, including a roasted chicken and assorted vegetables.
November 6, 2020

How to Cook a Turkey in Your Wolf Gas Range

  The Wolf appliance experts at Clarke, New England’s Official Sub-Zero/Wolf/Cove Showroom and Test Kitchen, receive many questions each year about how to cook a…

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Roast turkey placed on a wooden cutting board, garnished with fresh herbs, in a modern kitchen showroom featuring sleek Wolf appliances.
November 6, 2020

How to Cook a Turkey in Your Wolf Convection Steam Oven

The Wolf appliance experts at Clarke, New England’s Official Sub-Zero/Wolf/Cove Showroom and Test Kitchen, receive many questions each year about how to cook a turkey…

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Golden-brown roasted turkey garnished with fresh herbs, served on a white platter, perfect for a festive holiday meal.
November 6, 2020

How to Cook a Turkey in Your Wolf Convection Oven

Every holiday season, hundreds of homeowners call the Wolf appliance experts at Clarke, New England’s Official Sub-Zero/Wolf/Cove Showroom and Test Kitchen, to ask how to…

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Wolf Product Demonstrations

The best way to appreciate all that Wolf can offer is to attend a Product Demonstration with a Clarke Chef.