Wolf Convection Steam Oven

Clarke Announces Kitchen Design Trends from Sub-Zero & Wolf Design Contest Winners

Kitchen Design Trends, kitchen designers, Sub-Zero and Wolf appliances, Wolf Appliances, Wolf Convection Steam Oven, Wolf Induction Cooktop /

When Sub-Zero and Wolf polled the 53 regional design contest winners (including New England’s David Hacin, Rosemary Porto and Heather Kahler) in the 2015 Kitchen Design Contest, a list of trends started to emerge. It’s not often you get to hear the feedback from such an esteemed group of architects and designers, so we thought […]

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Clarke Chef Brittany Hosts Turkey Talk on You Tube

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On Saturday, November  21st, Clarke Chef Brittany Wezler (formally Brittany Williams) will be answering the most-asked questions about cooking a holiday turkey in a Wolf oven, in a live streaming video program from  11AM – 1PM on Clarke’s YouTube Channel. Every year Clarke showrooms in Milford, MA and South Norwalk, CT, receive hundreds of calls

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What is the Gourmet Mode in the Wolf Convection Steam Oven?

Wolf Convection Steam Oven /

It seems that the Chinese have been cooking with steam for more than 3,000 years. And the “combi oven” (steam and convection combined) is a fixture in the finest European restaurants, bakeries and home kitchens. For the past several years in the U.S., many have been talking about steam ovens and how this is such

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wolf convection steam oven

The Wolf Convection Steam Oven: What’s So Special?

Wolf Convection Steam Oven /

Many manufacturers advertise steam ovens, but for homeowners who investigate these claims, it is clear that all “steam ovens” are not created equal. Clarke’s showroom staff is asked regularly about what makes the Wolf Convection Steam Oven different, so we thought it would be helpful to share some of our answers here.   According to

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Wolf Convection Steam Oven Wows Designers & Homeowners

Clarke Showroom, interior designers, kitchen design, New England designers, steam cooking, Wolf, Wolf Convection Steam Oven /

“I want one of those!” was the response from guests at the Boston Magazine Design Home 2012  when they tasted the goodies coming out of the Wolf Convection Steam Oven at Clarke’s Designer Open House last week. Clarke is the appliance sponsor of the home and this is one of the first showhouses in the

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