5 Reasons You’ll Be Thrilled You Invested in Wolf Kitchen Appliances
There are so many reasons to love Wolf kitchen appliances, from their superior performance, impeccable…
Blog
February 27, 2026
January 15, 2021
Chef Douglass Williams Cooks at Clarke
Chef Douglass Williams, executive chef and owner of MIDA in Boston, was filled with great culinary tips and an inspiring personal story when he visited…
January 8, 2021
Even a Small Wine Fridge Can Deliver Big Benefits
If you’re like many of us that work here at the Clarke showroom, you appreciate wine. You might only drink wine on the weekends, or…
December 22, 2020
Bake the Perfect Holiday Pie with Ease!
When Sandra Lashway, showroom manager for Clarke’s Official Sub-Zero, Wolf & Cove Showroom in Milford, MA, says that she has a “no fail” pie crust…
December 18, 2020
Puff Pastry Christmas Tree Holiday Appetizer
Holiday cheer is in the air at the Clarke Boston Showroom! Consultant Jane Vitagliano and Showroom Manager Jeremy McCulla tag teamed on this fun and…
December 16, 2020
12 Days of Clarke – Holiday Tips You’ll Love
On the Twelfth Day of Clarke – Uschi’s Strohsterne Stars In our final of the 12 Days of Clarke, we are delighted to share a…
November 24, 2020
Baguette Topped Turkey Pot Pie
Clarke’s Boston Showroom Consultant Jane Vitagliano is at it again — this time whipping up a recipe to help us out with all that left…
November 16, 2020
Sous Vide Turkey – Sous Vide is Not the Best Way to Cook a Turkey
Perhaps we can still learn how to cook a turkey in a whole new – and even better – way? The Wolf appliance experts at…
November 6, 2020
How to Cook a Turkey in Your Wolf Gas Range
The Wolf appliance experts at Clarke, New England’s Official Sub-Zero/Wolf/Cove Showroom and Test Kitchen, receive many questions each year about how to cook a…
November 6, 2020
How to Cook a Turkey in Your Wolf Convection Steam Oven
The Wolf appliance experts at Clarke, New England’s Official Sub-Zero/Wolf/Cove Showroom and Test Kitchen, receive many questions each year about how to cook a turkey…
November 6, 2020
How to Cook a Turkey in Your Wolf Convection Oven
Every holiday season, hundreds of homeowners call the Wolf appliance experts at Clarke, New England’s Official Sub-Zero/Wolf/Cove Showroom and Test Kitchen, to ask how to…
October 30, 2020
Clarke Hosts Boston Symphony Musicians Live Recital
It’s not every day that a Boston Duck Tours vehicle pulls into Clarke’s 7 Tide parking lot holding Boston Symphony Orchestra (BSO) musicians ready to…
October 26, 2020
Jane’s Spooky Spider Web Halloween Cake
Clarke may have three full-time chefs on staff, but that doesn’t mean the consultants themselves can’t put on their chefs hat. Showroom Consultant Jane Vitagliano,…
Wolf Product Demonstrations
The best way to appreciate all that Wolf can offer is to attend a Product Demonstration with a Clarke Chef.