Recipes from Clarke’s Chefs

Tasting is believing! Clarke chefs are constantly developing new recipes that showcase the extraordinary features of different Wolf appliances. Search by type of appliance or food (desserts, side dishes, etc.)

apple pie made with Wolf Convection Oven

Easy Apple Pie

Perfect for Thanksgiving, or any time of year, this easy apple pie is the ultimate cozy dessert.

READ MORE

Jane’s Cadbury Easter Egg Carrot Tea Cake

Visit the Boston Showroom and you might meet with Jane when touring the showroom. However, Jane wears many hats at Clarke including that of chef. Impress your guests this Easter with this beautiful and delicious cake!

READ MORE

Jane’s Crispy Rice Cakes with Spicy Lobster

Visit the Boston Showroom and you might meet with Jane when touring the showroom. However, Jane wears many hats at Clarke including that of chef. Try out her Crispy Rice Cakes with Spicy Lobster for a fun twist on sushi!

READ MORE

Persian Love Cake

This floral and fragrant cake has the perfect touch of lemon and cardamom that pair beautifully with hints of rose water, candied ginger, and rose petals.

READ MORE

Persian Pomegranate Chicken

This easy, sweet, and savory Persian chicken is the perfect comfort food dish to throw together last minute for dinner.

READ MORE

Phyllo Crinkle

Social media trends are taking the recipe world by storm. You may have seen similar recipes on social media, and our Clarke Chefs have adapted the recipe so it can be made easily in your Wolf Convection Oven.

READ MORE

Chicken Pot Pie

There are so many reasons to love pot pies. They’re warm, comforting, and can be an easy way to eliminate some leftovers from your fridge.

READ MORE

Lemon Ricotta Pancakes

These Lemon Ricotta Pancakes will be a hit when you service them to that special someone this Valentine’s Day.

READ MORE

Orange Olive Oil Cake

Brighten up your winter with this sweet treat. Take advantage of the year-round orange availability to enjoy a little bit of sunshine, even in the New England snow.

READ MORE
brussel-sprouts

Fall Brussel Sprouts

Ditch the green beans this Thanksgiving and wow your guest with these vibrant brussel sprouts made in the Wolf Convection Steam Oven.

READ MORE

Rosh Hashanah Honey Apple Bundt Cake

Honey and apples are common ingredients during Rosh Hashanah. This Jewish New Year, enjoy this delicious cake that’s made sweeter by the fresh honey and apples.

READ MORE

The Crispiest Whole Roasted Chicken

Sometimes it’s challenging to achieve a crispy chicken skin when roasting an entire chicken. We took the guess work out of your Rosh Hashana chicken this year to ensure you get a crispy, flavorful skin that everyone will devour.

READ MORE

Rosh Hashanah Challah

Although Challah is a staple for ceremonial occasions, we love making it year round because of it’s a delicious addition to any table, and the leftover bread can be transformed into anything from stuffing to bread pudding and French toast.

READ MORE

Our recipe box to your inbox

Want to receive our recipes by email?

Sign up here:

Strawberry Rhubarb Pie

Wolf Product Demonstrations

The best way to appreciate all that Wolf can offer is to attend a Product Demonstration with a Clarke Chef.