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Vegetarian French Onion Soup

Once the temperature drops, the soup pot becomes a main staple of our kitchens. Warm, rich, and soothing, soups are an understated meal and side Read More

Apricot Cranberry Sauce

Why settle for typical canned cranberry sauce? This homemade apricot cranberry sauce is the perfect combination of sweet and tangy and is ready in 15 Read More

Pumpkin Seed Brittle

With Halloween canceled this year, we recreated our favorite holiday gift to tie into Halloween. This Pumpkin Seed Brittle is sweet, salty, and just as Read More

Pumpkin Muffins

These pumpkin muffins stay moist and fluffy thanks to the Convection Humid mode on your Convection Steam Oven. They are perfect for fall, or any Read More

Ghoul’s Baked Brie

Looking for a savory spooky recipe to celebrate Halloween? Look no further!  Ghoul’s Baked Brie is a simple recipe that is ideal for including children in the Read More

Wok Fried Rice

Fried Rice has never been so easy! With Wolf’s Wok rangetop burner, you’re cooking with a very high heat making it easy to complete in Read More

Tiramisu

With National Coffee Day just around the corner, we have put our Wolf Coffee System to good use. This tiramisu recipe uses espresso right from Read More

Miso Candy Bacon

That sweet delicious candy bacon just got an upgrade with an Asian twist! This Miso Candy Bacon will be sure to spruce up your breakfast Read More