Why settle for typical canned cranberry sauce? This homemade apricot cranberry sauce is the perfect combination of sweet and tangy and is ready in 15 minutes!
This simple recipe can be made out of things you would normally have right in your pantry and refrigerator. This recipe is also one you can easily customize to make your own! You can add different hot sauces, or even change the juices you use. Don’t like heat? You can leave it out for a good classic sweet and sour sauce. This recipe is perfect for eggrolls, spring rolls, rice bowls, or whatever else you can think of!