Crispy Salami topped with Cannellini Beans and Arugula
Easy to make and tasty to eat, this side dish is the perfect way to add some color and flavor to any meal.
Easy to make and tasty to eat, this side dish is the perfect way to add some color and flavor to any meal.
These crispy, golden-brown fried artichokes are the perfect appetizer or side dish. As an added bonus, you and your guests will not even taste the difference between the frozen artichokes and without the mess.
As fall is right around the corner, this easy recipe is a great way to begin the new season. The golden outside crunch of the corn fritter melts in your mouth as the spicy maple butter sauce will sure to keep you warm on cold fall days.
Just thinking of bacon-wrapped anything, is sure to get the taste buds going. The marinated chicken compliments the bacon perfectly, and it is an easy way to impress any guest.