Trying to cut the carbs, but not the flavor? This simple low-carb “mac” and cheese is a great alternative. This dish can be served as a side or on its own for a lunch that will become one of your weekly go-to recipes.
Fresh, homemade hummus is easy, quick, and delicious. Customizing a simple hummus recipe with flavorful ingredients gives your hummus an interesting twist. The smokiness coming from the charred pepper and chipotle pairs perfectly with the creaminess of the hummus.
We have all been guilty of buying a bunch of herbs for a recipe and always have so much leftover. This is such a simple way to use up those extra herbs in fridge. Everything gets thrown into blender simple as that! Leave in fridge up to three days.