Baked Eggplant “Mac” and Cheese

Trying to cut the carbs, but not the flavor? This simple low-carb “mac” and cheese is a great alternative. This dish can be served as a side or on its own for a lunch that will become one of your weekly go-to recipes.

Fire Roasted Bells Pepper Chipotle Hummus

Fresh, homemade hummus is easy, quick, and delicious. Customizing a simple hummus recipe with flavorful ingredients gives your hummus an interesting twist. The smokiness coming from the charred pepper and chipotle pairs perfectly with the creaminess of the hummus.

Green Goddess Dip

We have all been guilty of buying a bunch of herbs for a recipe and always have so much leftover. This is such a simple way to use up those extra herbs in fridge. Everything gets thrown into blender simple as that! Leave in fridge up to three days.

Ricotta Meatball Sliders

Upgrade your dinner party with these Ricotta Meatball Sliders that will sure to be a crowd pleaser.

Mini Chicken Pot Pie

We have taken our delicious chicken pot pie recipe and transformed it into mini pies perfect for entertaining guests.

Stuffed Garlic Monkey Bread

This recipe is savory take on classic monkey bread that will be sure to impress your friends and family on any game day!

Bacon Wrapped Brussels Sprouts

Not a fan of brussels sprouts, we got you covered. Fool anyone into eating their vegetables with only a couple ingredients that create a simple tasty dish.

BLT Biscuit

Classic BLT gets even better when sandwiched inside a biscuit with the addition of tomato-buttermilk dressing.

Truffle Tots with Lemon Aioli

Elevate your average tater tots with this take on Truffle Tots with Lemon Aioli. Easy to create and delicious, this is a great way to create a restaurant worthy dish right at home.

Puff Pastry Heirloom Tomato Tart

Skip ordering the pizza tonight, and try a delicious easy to create Puff Pastry Heirloom Tomato Tart that is perfect an appetizer or a light dinner.