Recipe Type: Appetizer

Jane’s Crispy Rice Cakes with Spicy Lobster

Visit the Boston Showroom and you might meet with Jane when touring the showroom. However, Jane wears many hats at Clarke including that of chef. Try out her Crispy Rice Cakes with Spicy Lobster for a fun twist on sushi!

Grilled Chicken Lollipops with Truffle Ranch

Summer reminds us most of barbecuing and stress-free cooking. Add something fun to your burger and hot dog menu this year with these show stopping chicken lollipops served with truffle ranch sauce! They are quick, easy, fun, and delicious!

Chorizo and Cheese Quesadillas

Quesadillas are easy, fast to make and are a crowd pleaser.  Often served as an appetizer or a simple lunch, they can also make for a quick dinner served alongside a green salad. The Wolf Griddle provides the even and precise temperature to insure a crispy, evenly browed quesadilla. Our version has a spicy Mexican chorizo filling that gives it a kick! Help celebrate National Quesadilla Day (September 25, 2020) with this quick and easy meal!

Honey Lime Chipotle Wings

Tired of the same old buffalo wings? Try these sweet, spicy and tangy Honey Lime Chipotle Wings! Simple to make, but not simple in flavor!

Everything Bagel Puff Pastry Hot Dogs

This is not your average hot dog recipe. This easy simple recipe will elevate your hot dog to a whole new level! Feed a crowd with no worries! Using Wolf’s convection mode will give you even cooking whether your making one tray or three! There’s no better way to celebrate National Hot Dog Day.

Mint Julip Bourbon Chicken Skewers

Everybody knows Mint Julip as the drink of choice at the Kentucky Derby, but now you can get a similar flavor in an appetizer that everybody will love.

Crab Cake Dip

You definitely won’t be crabby after having this dish! This simple recipe is an unexpected addition to any party or gathering and tastes great served with crackers and vegetables.

Spinach Artichoke Dip

Looking for that go to dip that everyone will enjoy? Look no Further! This Spinach Artichoke Dip can feed a crowd whether its game day or just a friendly get together. I like to make this recipe in advanced and only have to heat it up for serving the day I need it. Less time in the kitchen and more time with your family and friends.

Bacon Wrapped Jalapeno Poppers

We’re heating up this National Bacon Day with these chorizo stuffed, bacon wrapped jalapeno poppers with a scallion dipping sauce.

Stuffed Sweet Potatoes

These sweet potatoes steamed in our Convection Steam Oven is the perfect base to a fall stuffing. Pears, pancetta and dried cranberries are the perfect topping for this Fall inspired side dish.

Baked Eggplant “Mac” and Cheese

Trying to cut the carbs, but not the flavor? This simple low-carb “mac” and cheese is a great alternative. This dish can be served as a side or on its own for a lunch that will become one of your weekly go-to recipes.