Wings are always a crowd pleaser, especially when everyone gets to choose their own flavors. We chose classic buffalo, BBQ, and garlic parmesan, but the possibilities are endless!
Sometimes it’s challenging to achieve a crispy chicken skin when roasting an entire chicken. We took the guess work out of your Rosh Hashana chicken this year to ensure you get a crispy, flavorful skin that everyone will devour.
Summer reminds us most of barbecuing and stress-free cooking. Add something fun to your burger and hot dog menu this year with these show stopping chicken lollipops served with truffle ranch sauce! They are quick, easy, fun, and delicious!
Chicken Piccata is a staple in the Northeast and it’s also quick, simple, and fast! This recipe creates perfectly tender chicken that’s accompanied by a luxurious sweet and tangy lemon sauce. It’s a great recipe for a weeknight meal for the family, while also being impressive enough to make on the weekend for guests.
Nothing beats a roasted chicken recipe that you can perfect every time, using your Wolf oven’s probe. Make sure to save the carcass for the best homemade chicken stock!
With the Wolf Gourmet feature, a menu of presets automatically controls the cooking of commonly prepared meals. While using the Wolf Gourmet feature for the chicken, you can continue to add other components to the oven for a delicious meal cooked in under an hour.