The secret to Wolf’s consistent, flavorful results is in its convection systems: dual fans circulate hot air to ensure even cooking and consistent, all-over browning.
Dual verticross system. 10 cooking modes, most spacious Wolf Built-In Ovens. Available in Professional, Transitional, and Black or Stainless Contemporary models.
Dual Convection system. 10 cooking modes. Available in single and double oven. Available in Professional and Transitional models.